Hellicious wanted to use quality local ingredients in this recipe with local mustard as well as French IGP honey.

When your taste buds come into contact with this sauce, the syrupy texture coats the tongue, the mustard brings a light spiciness that the honey soothes almost immediately.

The lemon juice brings the acidity that is appropriate to put to complete the sensations on the palate and thus make you salivate! The spices and herbs of Provence are responsible for gently perfuming the recipe.

You can use it as a condiment, as a sauce, in your vegetable stir-fries and especially for your chickens!